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Do Ahead Coffeecake Recipe

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This recipe for Do Ahead Coffeecake, by , is from The Haun Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barb Broderick
Added: Sunday, May 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2/3 cup oleo
1/2 cup brown sugar
1 cup white sugar
2 eggs
1/2 tsp salt
1 tsp baking powder
1 tsp baking soda
1 tsp cinnamon
2 cup flour
1 cup buttermilk
1/2 cup chopped dates



TOPPING:

1/2 cup brown sugar
1/2 cup chopped nuts
1/2 tsp cinnamon
1/4 tsp nutmeg

Directions:
Directions:
Beat butter and sugar until creamy...beat in eggs -- combine dry ingredients and add to creamed mix - alternately with buttermilk. Fold in dates and pour into greased 9x13 pan. Mix topping ingredients and sprinkle over batter. Bake at 350 45-50 minutes. Batter may be prepared the night before and kept tightly covered in refrigerator.

 

 

 

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