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Crispy Topped Baked Beans with Bacon Recipe

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This recipe for Crispy Topped Baked Beans with Bacon, by , is from ~ Dinner's Ready The Easy Way ~, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terri De Caro
Added: Friday, May 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
* 6 slices bacon/chopped
* 1 cup bread crumbs
* 4 green onions/thinly sliced
* 2 {15 ounce} cans of your favorite baked beans
* fresh ground pepper

Directions:
Directions:
*Heat the oven to 425.*Cook the bacon in a heavy skillet,not too crispy.*Remove the skillet from the heat & add the bread crumbs & some pepper.*Then add the onions.*Mix well & finish crisping up the bacon.*Put the beans into a casserole dish,top with the bread crumb mixture & bake for 15 to 20 minutes 'til bubbly around the edges & the top is crispy.

Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
about 1/2 hour

 

 

 

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