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Seasoned Pretzels Recipe

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This recipe for Seasoned Pretzels, by , is from The Haun Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsay Nissen
Added: Thursday, May 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
20 oz pretzels
3/4 cup oil
1 package ranch dry mix
1 tsp garlic powder
1 tsp cayenne

Directions:
Directions:
Mix ingredients together and pour on pretzels in a big zip lock bag or large container. Turn mixture every 5-10 minutes x 40 minutes.
Then, bake @ 200 for 45 minutes.

Personal Notes:
Personal Notes:
Spicy alternative to chips!

 

 

 

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