"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Sun-Drop Cake Recipe

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This recipe for Sun-Drop Cake, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Pugh
Added: Tuesday, May 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 box lemon cake mix
1 box vanilla instant pudding
1 (12 oz.) can Sun- Drop
3/4 c. oil
3 med. eggs
2 c.powdered sugar
1 tsp vanilla
2 T milk or water,(I like useing milk)

Directions:
Directions:
Preheat oven to 350 and oil or spray 9x 13 pan. Mix cake mix, pudding mix, Sun-Drop, oil and eggs together on medium speed for 2 to 3 minutes. Pour in pan, bake for 30 to 35 minutes. While cake is baking, mix 2 cups of powdered sugar, 1 tsp vanilla and 2 T of water or milk. As soon as cake comes out of oven put icing on cake while still hot. Let cool 1 hour.

Personal Notes:
Personal Notes:
VERY GOOD CAKE !!

 

 

 

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