"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Salad Orange Dessert Recipe

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This recipe for Salad Orange Dessert, by , is from The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Carter
Added: Tuesday, March 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 box tapioca pudding mix
1 3-oz. box orange jello (can use sugar-free)
1 3-oz. box vanilla pudding mix (not instant) (can use sugar-free)
2 cups water
1 can crushed pineapple (1 lb. 4oz)
Cool Whip 12 oz.

Directions:
Directions:
Bring all ingredients to a boil and let cool. Drain pineapple and add to pudding mix. Mix in one-half of Cool Whip. Put remaining Cool Whip on top. Chopped nuts or shredded cheese may be used on top.

 

 

 

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