"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Baked Chicken Ziti Recipe

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This recipe for Baked Chicken Ziti, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lauren Ellis
Added: Monday, May 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Boneless chicken breasts
1 large box of ziti noodles
2 jars Classico Pasta Sauce (to taste)
1 to 2 qts of heavy cream
2 tsp. of oregano (to taste)
Good amount of parmesan cheese

Directions:
Directions:
Boil noodles and chicken. Cut chicken into bite size pieces. Mix noodles, chicken, pasta sauce and heavy cream into casserole dish. Mixture should be a creamy reddish color. Its not alfredo sauce. More red than white. Sprinkle parmesan cheese and oregano over top. Cover with foil and bake in oven at 350 until all is warm. Enjoy!

 

 

 

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