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Pistachio Pineapple Mallow Dessert Recipe

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This recipe for Pistachio Pineapple Mallow Dessert, by , is from Good Food, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Drake
Added: Sunday, April 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 Pkg (4 serving size) Jell O Pistachio Flavor Instant pudding
1 can (20 oz) crushed pineapple in juice, undrained
1/2 cup Planters walnuts, chopped
3 1/4 cups miniature marshmallows, divided
2 tubs (8 oz each) cool whip, thaw
Maraschino cherries with stems, for garnish

Directions:
Directions:
Stir pudding mix, pineapple with juice, nuts and 1 cup marshmallows in large bowl until blended. Gently stir in 1 tub of whipped topping.

Mix remaining tub of whipped topping and 2 cups marshmallows in separate bowl; reserve 1/2 of the mixture for garnish. Spoon 1/2 of the pudding mixture in large serving bowl. Top with remaining marshmallow mixture and remaining pudding mixture. Garnish with reserved marshmallow mixture, marshmallows and maraschino cherries.

Refrigerate until ready to serve.

 

 

 

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