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Wanda Gail's Butter Roll Recipe

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This recipe for Wanda Gail's Butter Roll, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Wanda (Scott) Knoblock
Added: Saturday, April 29, 2006


2 pkgs White Lilly Bisquit Mix
1-2 sticks of butter
sugar to sprinkle

1 1/2 cups sugar
2 cups milk
1 tsp vanilla
1 stick of butter

Prepare Bisquit mix.

Roll out and squeeze into small balls. Put slices of butter on from one end to the other in the bottom of a 9 x 13 pan. Sprinkle with sugar. Add rolls.

Slice another stick of butter over tops of rolls. Pour juice mixture in. Sprinkle with sugar.

Bake at 400 for 30 minutes.




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