"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Million Dollar Pound Cake Recipe

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This recipe for Million Dollar Pound Cake, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie (Mize) Marsalis
Added: Saturday, April 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 cups sugar
1 lb softened butter
6 eggs (room temp)
4 cups flour
3/4 cup milk
1 tsp vanilla
1 tsp almond extract

Directions:
Directions:
Combine sugar and butter; cream until light and fluffy. Add eggs, one at a time; beating well after each addition. Add flour to creamed mixture alternately with milk; beating well after each addition. Stir in extracts. Pour batter into a well greased and floured 10" tube pan. Bake at 350 degrees for 1 hour and 40 minutes, or until cake tests done.

 

 

 

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