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Punch Bowl Cake Recipe

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This recipe for Punch Bowl Cake, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie (Mize) Marsalis
Added: Saturday, April 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake (baked)
4 pkgs instant vanilla pudding (mixed per directions)
2 cans cherry pie filling
1 16 oz tub frozen Cool Whip
1 can chunk pineapples
4 bananas - sliced
1 jar stemmed cherries
1 jar stemmed green cherries
pecans

Directions:
Directions:
In a punch bowl layer all the ingredients in the following order:

Pinch cake in 1" chunks and drop 1/3 in punch bowl:

Drizzle 1/3 pudding over cake

Drizzle 1/3 pudding over cake

Drizzle 1/3 cherry pie filling over

1/3 whip cream; 1/3 pineapple, bananas and nuts

Layer 2nd layer same as first.

Layer 3rd layer and decorate top with 2 bananas, red and green cherries and pecans. If you'll dip banana slices in lemon they will not turn brown.

 

 

 

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