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Fingers Recipe

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This recipe for Fingers, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandmother Fannie Bell
Added: Saturday, April 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pound oleo
5 cups plain flour
2 or 3 cups pecans
1 cup sugar
2 tsp vanilla

Directions:
Directions:
Cream oleo and sugar and work in rest of ingredients. Roll out into fingers about the size and shape of your finger. Bake at 350 degrees for 10-15 minutes and roll in confectioners sugar while still warm. These are great at Christmas.

 

 

 

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