2 cups flour or baking mix 2/3 cup milk ¼ cup butter, melted ½ cup shredded cheddar cheese (2oz) ¼ teaspoon garlic powder
Stir together the first 3 ingredients, until a soft dough forms, stir vigorously 30 seconds. Drop by tablespoons onto an ungreased baking sheet. Bake at 450 degrees for 8-10 minutes. Stir together butter and garlic powder and brush over warm biscuits.
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