"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Milky Way Cake Recipe

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This recipe for Milky Way Cake, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Branch
Added: Thursday, April 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 Milky Way bars
4 sticks of Oleo
4 c. sugar
tsp. baking soda
4 eggs
1 c. butter milk
1 small package chocolate chips
2 c. flour
tsp. salt
2 tsp. vanilla
1 c. nuts
1 (13 oz.) can pet milk

Directions:
Directions:
CAKE: Melt eight Milky Way bars and one stick oleo. In separate bowl, cream 2 cups sugar and 2 sticks of oleo, then add 4 beaten eggs. Add buttermilk, flour, baking soda, salt, vanilla and nuts. Add candy mixture and bake in loaf pan at 250 for one hour.

ICING: Combine 2 cups sugar, 1 stick of oleo and can of pet milk. Cook until soft boil stage, then take off heat and add one small package of chocolate chips and beat, then spread on cool cake.

 

 

 

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