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Tennessee Brownies Recipe

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This recipe for Tennessee Brownies, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Branch
Added: Thursday, April 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Brownies:
1 box yellow cake mix
1 stick Oleo softened
1 egg

Filling:
4 oz. cream cheese
stick Oleo, softened
1 egg
8 oz. powdered sugar

Topping:
c. pecans

Directions:
Directions:
Mix together cake mix, Oleo and egg and spread into a 9x13 pan. Beat together cream cheese, Oleo, egg and powdered sugar. Pour over cake mixture. Sprinkle chopped pecans over the top. Bake at 300 for one hour.

 

 

 

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