3 c. sugar 1 3oz. lemon jello 1 3oz. orange jello 1 6oz. orange juice, thawed 1 6oz. lemonade, thawed 1 large can orange juice 1 large can pineapple juice 1 gallon water Almond flavoring sherbet (any flavoring)
Cook sugar and water to make syrup. About 20 minutes. Add jello, stir to dissolve. Add frozen juices and stir well. Add canned juices and water. Add almond flavoring to taste. Add sherbet just before serving.
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