"Those who forget the pasta are condemned to reheat it."--Unknown

Chicken Bow Tie Salad Recipe

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This recipe for Chicken Bow Tie Salad, by , is from The Larsen Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robbi Larsen
Added: Saturday, February 26, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 T lemon juice, 1/4 tsp salt,
2 T dried onion flakes, 1/8 tsp garlic powder,
1 tsp dill, 1 tsp lemon pepper,
1 T chives, 1 C mayonnaise,
2 C chicken breast, shredded,

2 C cooked bowtie pasta,
1 chopped tomato (or grape tomatoes) and 1 chopped avacado.

Directions:
Directions:
Mix the first nine ingredients together. Add to cooked bowtie pasta. (Measure pasta then cook according to directions) Just before serving mix in chopped tomato (or grape tomatoes) and avacado.

Personal Notes:
Personal Notes:
Robbi served this at a luncheon after Brock's blessing. Mom

 

 

 

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