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Tailgate Bean Dip Recipe

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This recipe for Tailgate Bean Dip, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeff Hauser
Added: Friday, April 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cans refried beans
1 small container sour cream
1 pkg. cream cheese
1 packet powdered taco seasoning mix
1 (8 oz.) bag shredded cheddar cheese
Frank's Red Hot Sauce© (to taste)

Directions:
Directions:
Mix refried beans, sour cream, cream cheese, taco seasoning, hot sauce, and 1/3rd of the bag of shredded cheese together. Best to use mixer to get desired consistency. Pour into casserole dish and top with balance of shredded cheese. Bake at 400º for 15 minutes, or until cheese is completely melted. Serve with nacho chips and enjoy!

 

 

 

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