"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Fired Up Snack Mix Recipe

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This recipe for Fired Up Snack Mix, by , is from ~ Dinner's Ready The Easy Way ~, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terri De Caro
Added: Wednesday, April 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
* 2 1/2 cups corn chips
* 2 1/2 cups small pretzel twists
* 2 1/2 cups honey roasted peanuts
* 2 1/2 cups pumpkin seeds
* 1 stick butter,melted
* 3 hefty shakes of Worchestershire sauce
* 1/2 cup firm pack lt. brown sugar
* 1 package taco seasoning

Directions:
Directions:
*Heat the oven to 300
*Lightly spray 2 large cookie sheets,set aside
*In a large bowl combine all the snacks
*In a small bowl combine the butter,sugar & taco seasoning
*Pour the wet mixture over the snacks & toss with your hands to coat evenly
*Place this onto the cookie sheets , spreading it out so it will bake evenly.
*Bake for 20 to 30 minutes or until the peanuts are a golden brown.*Stir it about 1/2 way through.
*Let it cool about 15 minutes , then break it up with your hands.
*Store in airtight container once it's completely cooled.

Number Of Servings:
Number Of Servings:
10 cups
Preparation Time:
Preparation Time:
about 1 hour
Personal Notes:
Personal Notes:
Get some latex gloves to use with this recipe...they're also great to use when handling any meat {especially chicken} or seafood. Be sure to change them when changing tasks.

 

 

 

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