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Clam Chowder (easy and delicious) Recipe

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This recipe for Clam Chowder (easy and delicious), by , is from The John H. Groberg Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Garner
Added: Wednesday, April 19, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of potato soup
1 can cream of celery soup
1 can evaporated milk
1 can clams

Directions:
Directions:
Mix all ingredients together. Do not add the water or milk as recommended on the soup can. Warm through. Enjoy.

 

 

 

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