"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

French Dressing Recipe

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This recipe for French Dressing, by , is from The Springer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Anderson
Added: Thursday, April 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sugar
1 cup salad oil
1/4 cup vinegar
1/2 cup catsup
1/2 tsp salt
1/4 tsp pepper
1 small onion

Directions:
Directions:
Beat with egg beater or mixer and then add the onion which has been grated very fine. Refrigerate.

 

 

 

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