"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Yogurt Pie Recipe

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This recipe for Yogurt Pie, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary (Moenning) Musholt
Added: Tuesday, April 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1graham cracker crust
2-8 oz. pkgs. fruit flavored yogurt
1-8 oz. pkg.whipped topping.

Directions:
Directions:
Mix yogurt and whipped topping. Put in crust, chill and serve.

Personal Notes:
Personal Notes:
Sooo easy! My son, Dan brought this dessert to the Ozarks many years ago when we had a family gathering. It is good and easy.

 

 

 

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