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Sausage Brunch Bread Recipe

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This recipe for Sausage Brunch Bread, by , is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Bagley
Added: Saturday, April 8, 2006

Category:
Category:

Ingredients:  
Ingredients:  
12 oz pork sausage
1/2 c. chopped onions
1/4 c. green peppers
4 oz cream cheese
1 tube creasent rolls
1 egg lightly beaten

Directions:
Directions:
Skillet, cook sausage, onions, green peppers.
Add cream cheese cook on medium heat untill cream cheese is melted. Unroll rolls on 9' greased sheet roll into 12in 10in rectangular cut 3/4 inch wide sides. 3 inches in center. Start at one end and fold strips at an angle forming a braid.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
Great breakfast

 

 

 

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