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Marshmallow Brownies Recipe

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This recipe for Marshmallow Brownies, by , is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jessie Pace
Added: Friday, April 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. margarine
1/3 c. cocoa
2 c. sugar
4 eggs
1 1/2 c. flour
2 tsp. vanilla
1 1/2 c. nuts
3/4 pkg miniature marshmallows
1/4 c. canned milk
1/4 c. margarine
1/3 c. cocoa

1 2/3 c. powdered sugar

Directions:
Directions:
Blend margarine, cocoa, and sugar with a spoon. Add eggs, one at a time. Beat in flour, vanilla, and nuts. Bake at 350 F for 30-40 minutes. Remove and add marshmallows to cover the top. Bake 3-5 more minutes. Put a towel over pan so they won't dry out. Beat canned milk, margarine, cocoa, and powdered sugar until smooth and spread frosting over the marshmallows.

Number Of Servings:
Number Of Servings:
16-20
Preparation Time:
Preparation Time:
60 minutes

 

 

 

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