"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chinese Sundaes Recipe

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This recipe for Chinese Sundaes, by , is from The Larsen Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Betty Larsen
Added: Tuesday, February 22, 2005


cooked rice
Chinese noodles
cooked chicken pieces
sliced green onions
chopped celery
chopped tomatoes
grated cheese
shredded coconut
crushed pineapple
sliced almonds
maraschino cherries with juice

Beginning with rice, layer all ilngredients on top of each other, topping with cherry and juice.




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