"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Ants on a Log Recipe

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This recipe for Ants on a Log, by , is from The BENOIT Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Claire Heinen
Added: Sunday, April 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 stalks of celery (or more)
1 cup peanut butter
1/2 cup raisins

Directions:
Directions:
Wash and cut ends off of celery (let an adult help with the
cutting). Spread a tablespoon of peanut butter on celery and top
with raisins. That's it!

Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
This is a snack that my dad taught me to make.

 

 

 

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