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Hot Fudge Sauce Recipe

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This recipe for Hot Fudge Sauce, by , is from The Brott Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Trudy Trucks
Added: Saturday, April 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 butter,
1 cup cocoa,
3 cup sugar,
1/2 t salt,
1 can evaporated milk

Directions:
Directions:
Melt butter in top of double boiler over hot water. Stir in cocoa. Then add the sugar and evaporated milk alternately about 4 to 6 T sugar and then a little milk until all is used. Add salt.
Store in refrigerator. Heat over hot water when ready to use.

 

 

 

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