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Sweet Rolls Recipe

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This recipe for Sweet Rolls, by , is from The Brott Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Trudy Trucks
Added: Saturday, April 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cup milk,
3/4 cup water,
3/4 cup sugar,
3 sticks oleo,
6 - 7 cups flour,
3 pkg dry yeast sifted with the flour,
3 eggs beaten

Directions:
Directions:
Bake 30 minutes at 350F.

Scald milk add sugar, salt, oleo. When dissolved add water add part of flour mixture and beat. Add beaten eggs and flour. Store several hours in refrigerator. Roll out spread with butter and sugar. Let rise. Frost with pd sugar & milk icing.

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Personal Notes:

 

 

 

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