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Corn Chip Salad Recipe

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This recipe for Corn Chip Salad, by , is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Trina Pace
Added: Friday, March 31, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large green pepper, diced
1 carton cherry tomatoes
1 large can red kidney beans
1 large bottle Catalina salad dressing


1 bag Frito corn chips

Directions:
Directions:
Stir first four ingredients together and refrigerate overnight. Add corn chips to the mix right before serving.

Preparation Time:
Preparation Time:
5 Minutes

 

 

 

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