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Pecan Pralines Recipe

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This recipe for Pecan Pralines, by , is from The POPP Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Josephine Popp
Added: Thursday, March 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 cups sugar
1 large can evaporated milk
1 cup chopped pecans
1 teas. vanilla
1 T. butter

Directions:
Directions:
Place sugar in large saucepan over medium-high heat. Stir constantly until it forms small pea-size balls. Add milk all at once and continue stirring. Reduce heat to medium-low. Continue cooking to soft-ball stage. Remove from heat and stir in vanilla, butter and pecans. Drop by teaspoonful onto wax paper. Let cool.

 

 

 

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