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Fluffy Waffles Recipe

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This recipe for Fluffy Waffles, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marvin Hall
Added: Wednesday, March 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs, seperated
1 c. milk
c. water
3 tbsp. Saco butter milk powder (worth hunting for)
1 tbsp. baking powder
2 tbsp. sugar
1 tsp. salt
1/3 c. + 1 tbsp. oil
1 tsp. vanilla (good vanilla is the secret to fabulous waffles)
2 c. flour OR 1 c. white and c. whole wheat flour

Directions:
Directions:
Preheat waffle iron. In small mixing bowl beat egg whites until firm. In a large mixing bowl combine remaining ingredients. Mix well. Fold in egg whites. Spray waffle iron each time. 1 scant cup makes 4 waffle squares. Top with butter, syrup and fresh fruit. May be frozen & reheated in toaster later.

 

 

 

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