"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pull Apart Breakfast Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pull Apart Breakfast Rolls, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marvin Hall
Added: Wednesday, March 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 (24 count) bag of frozen dinner rolls
1 small box regular butterscotch pudding mix (not instant)
6 tbsp. butter
c. brown sugar
c. chopped nuts

Directions:
Directions:
Place 18 -22 frozen rolls in buttered or Never Stick bundt pan. Sprinkle with butterscotch pudding mix. Melt together butter and brown sugar and pour over rolls. Sprinkle on chopped nuts. Cover with plastic wrap & leave out over night. Remove plastic wrap. Bake at 350 25-35 minutes. Cover with foil last 10 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

453W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!