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Perfect Apple Pie Recipe

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This recipe for Perfect Apple Pie, by , is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charlene Boring
Added: Wednesday, March 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 or 7 tart apples
c. sugar or 18 packs Equal
to 1 tsp. cinnamon
Dash nutmeg
Dash Salt
Pastry for 2-crust 9" pie
2 tbsp. butter

Directions:
Directions:
Pare apples and slice thin. Combine sugar, flour, spices and salt; mix with apples. Line 9 inch pie plate with pastry. fill with apple mixture; dot with butter. Adjust top crust; sprinkle with sugar for sparkle. Bake in hot oven (400) 50 minutes or till done. Hint: to keep pie crust from getting soggy; brush the bottom of crust with egg whites before filling with apples.

 

 

 

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