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Fudge Recipe

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This recipe for Fudge, by , is from Good Food, Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Konni Drake
Added: Monday, March 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
5 c. sugar, 1 c. butter (not margarine), 1 can evaporated milk, 2 T. vanilla, 1 jar marshmallow cream, 18 oz. semi- sweet chocolate chips, chopped nuts

Directions:
Directions:
Stir sugar , butter, and milk in pan constantly on medium heat until mixture comes to a boil. When bubbles appear do not stir. Boil 7-9 min. longer.Take immediately off heat and add vanilla, marshmallow cream, chocolate chips and nuts. Stir until all is melted. Turn into buttered 9x13 dish. Cool. Cut into pieces to serve.

 

 

 

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