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Cucumber Sandwiches Recipe

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This recipe for Cucumber Sandwiches, by , is from The POPP Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ann Kozel
Added: Sunday, March 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large cucumber, peeled, seeded and grated
1 (8 ounce) pkg. cream cheese, softened
1 T. mayonaise
1 small shallot, minced (or onion)
1/4 t. seasoned salt
1 large loaf sandwich bread


Directions:
Directions:
Drain cucumber well, pressing between layers of paper towel. Stir together cucumber and next 4 ingredients. Spread mixture evenly over half of bread slices. Top with remaining bread slices. Trim crust from sandwiches; cut in half diagonally. Garnish with additional cucumber slices if desired.
Yield: 16 sandwiches

Personal Notes:
Personal Notes:
These are really good for party food.

 

 

 

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