"Food is an important part of a balanced diet."--Fran Lebowitz

Apple Enchiladas Recipe

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This recipe for Apple Enchiladas, by , is from The Snedecor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherri Snedecor
Added: Sunday, March 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
12 flour tortillas
1 can of apple pie filling

Directions:
Directions:
Put a big spoon full of filling on each tortilla, roll it up and place them in a baking pan.

Melt 2 sticks of margarine, 1 cup of sugar and about 1 cup of water. Pour this over the enchilidas. Sprinkle with a little sugar and some cinnamon.

Bake at 350 for about 30 to 45 minutes.

Personal Notes:
Personal Notes:
My sweet friend, Vivian Sabrsula, made these for church one morning. UMMM!!

 

 

 

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