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Pretzel-Jello Delight Recipe

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This recipe for Pretzel-Jello Delight, by , is from Endangered Recipes: Too Good To Be Forgotten, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sally Hurlbert
Added: Sunday, February 20, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 8-oz. pkg. cream cheese
1 c. sugar
8 oz. Cool Whip
2 pkg. strawberry jello
2 c. boiling water
1 pkg. frozen strawberries
CRUST:
2 sticks margarine
2-3 c. crushed pretzels
6 T. sugar

Directions:
Directions:
Soften margarine and mix with sugar and pretzels. Press into 13X9 inch pan. Bake at 350 degrees for 10 minutes. Let cool.
Soften cream cheese and mix with sugar and Cool Whip. Cover the pretzel crust.
Mix jello, water, and frozen strawberries. Carefully pour on top of cream cheese mixture.
Refrigerate until set. Serve with a dollop of Cool Whip and a fresh strawberry.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 min.

 

 

 

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