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BBQ'd Frankfurters Appetizer Recipe

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This recipe for BBQ'd Frankfurters Appetizer, by , is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elsie Luis
Added: Sunday, March 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds hot dogs, cut into pieces
3/4 cup chopped onion
2 Tbls brown sugar
2 Tbls vinegar
1/4 cup lemon juice
1 cup ketchup
3 Tbls Worchestershire sauce
3/4 cup water
salt and pepper

Directions:
Directions:
Combine all ingredients except hot dogs. Simmer 20 minutes, then add hot dogs and simmer for another 10 minutes. Transfer to a chafing dish to keep warm.

 

 

 

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