"Food is an important part of a balanced diet."--Fran Lebowitz

Baked Bean Casserole Recipe

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This recipe for Baked Bean Casserole, by , is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elsie Luis
Added: Saturday, March 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 can pork and beans
1 can kidney beans, drained
1 can white beans, drained
1 onion, chopped
6 slices bacon, cooked
1/2 pound American cheese, cubed
3/4 cup brown sugar
1/3 cup ketchup
3 Tbls Worchestershire sauce
1 Tbls mustard

Directions:
Directions:
Saute the onion and bacon together. Crumble bacon and add to the beans. Mix together all other ingredients. Place in a covered casserole dish and bake at 350 for 45 minutes or until cheese is melted and bubbly.

 

 

 

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