"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pin Wheel Hors D Vours Recipe

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This recipe for Pin Wheel Hors D Vours, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy (Meyer) Reed
Added: Saturday, March 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 -10 inch flour tortillas
2 - 8 oz. Cream Cheese(Softened)
1 small envelope Hidden Valley Ranch Dressing(dry)
4 Green Onions(thinly sliced)

Directions:
Directions:
Mix softened cream cheese with dressing mix. Stir in green onions and spread on flour tortillas and roll us like jelly roll. Wrap in saran and refrigerate for at least 2 hours or overnight. Slice about 1/2 inch thick and place on serving tray.
Occasionally I add a small can of sliced black olives or a small can of green chilis

Number Of Servings:
Number Of Servings:
25 to 30
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
I take these to many parties and church activities and they are always a BIG hit. EASY is my philosophy.

 

 

 

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