"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Dump CAke Recipe

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This recipe for Dump CAke, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Holt
Added: Saturday, March 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 #2 can of crushed pineapple
1 box white or yellow cake mix
1/2 c. chopped Nuts
1 can Cherry Pie filling
1 1/2 sticks of Oleo( Margarine)

Directions:
Directions:
Into 9 x 13 greased pan Dump Pineapple and Cherry Pie filling. Dump Cake mix in dry. Cut oleo into thin slices and cover mix.
Bake @ 350 for 45 minutes.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This was a quick easy dessert my Mother, Rosalia Meyer Peter used to make for us.

 

 

 

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