"Those who forget the pasta are condemned to reheat it."--Unknown

Double Mashed Potatoes Recipe

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This recipe for Double Mashed Potatoes, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Holt
Added: Saturday, March 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
5 lbs.Potatoes
2 - 3 oz. packages Cream Cheese
1 c Sour Cream
2 t. Onion Salt & 1/4 t. Pepper(Use White Pepper)
4 T.Butter or Margarine

Directions:
Directions:
Peel, cook and mash Potatoes. Add remaining ingredients and beat until light and fluffy. Cool. Keep in refrigerator for 2 weeks.
Place in greased casserole. Dot with butter and bake 350 - 30 min or heat in Microwave.

Number Of Servings:
Number Of Servings:
10/12
Preparation Time:
Preparation Time:
45 min.

 

 

 

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