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Chicken and Stuffing Bake Recipe

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This recipe for Chicken and Stuffing Bake, by , is from Dick's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Richard Bailey
Added: Friday, March 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. cooked chicken, cubed
2 c. packaged stuffing mix
1 can chicken gravy
2/3 c. water
3 tbsp. butter

Directions:
Directions:
In medium saucepan heat water and butter to boiling. Toss in stuffing mix and stir until blended. Press one-half of stuffing mixture into bottom of 1-1/2 quart casserole dish. Mix chicken with chicken gravy and pour over stuffing. Top with remainder of stuffing mixture. Bake at 350 degrees for 20 to 30 minutes.

Number Of Servings:
Number Of Servings:
2 to 4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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