"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Feel Better Chicken Soup Recipe

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This recipe for Feel Better Chicken Soup, by , is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dept. 2079 -- Carol Ramsey
Added: Wednesday, March 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 extra large cans - chicken broth
1 pkg. - chicken breasts, de-boned (3 or 4 in pkg.)
1 pkg. - celery
1 pkg. - carrots, peeled
3 large - potatoes, peeled
1 - yellow onion
salt & pepper
1 pkg. - Klushki Noodles

Directions:
Directions:
Pour both cans of chicken broth into a large soup pot. Place chicken in broth and bring to a boil. Cut up all vegetables and place in pot. Peel some of the outer layers of onion and discard. Place whole remaining onion into the pot. Salt and pepper to taste and bring to a boil then simmer for 1 hour. Cook noodles separately and add to soup bowls when serving.

Personal Notes:
Personal Notes:
So easy to make and so good. Great with warm bread on a cold day.

 

 

 

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