"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Tomato Soup (Canning) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tomato Soup (Canning), by , is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Pace
Added: Wednesday, March 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Cook :
30-40 large, peeled tomatoes
4 green peppers,
2 onions
1 bunch celery.
Put them in blender, then through food saver (10 qts juice)

2/3 c. sugar
1/4 c. salt
1 c. flour
1 c. margarine

Directions:
Directions:
Scald and peel tomatoes and place in large canning kettle. Add peppers, onions, and celery and cook. Mixture will form a foam and when that has cooked down the vegetables should be cooked.
Dip tomato mixture into blender and blend, then put through a food saver to remove all pits and chunks. You will need 10 quarts of juice.
Add margarine to juice and melt. Mix together,flour, sugar and salt, pour some tomato juice in and mix to make a paste. Then add to tomato juice. Boil all together until thick.
Put in scalded quart bottles with lids. Cold pack for 20 minutes OR pressure @ 13 pounds For 10 minutes.

Number Of Servings:
Number Of Servings:
12 quarts
Preparation Time:
Preparation Time:
3 hours
Personal Notes:
Personal Notes:
This is much better tasting than commercial canned soup.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

447W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!