"Hunger is the best sauce in the world."--Cervantes

English Pudding- Fancy Hard Sauce Recipe

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This recipe for English Pudding- Fancy Hard Sauce, by , is from Our Family Cookbook Project 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeffrey Joseph Marshall- DeKalb, IL
Added: Wednesday, March 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
1/8 tsp. salt
1 c. confectioners sugar
1 c. heavy cream
1 egg
1 tsp. vanilla

Directions:
Directions:
Cream butter, sugar and salt. Add vanilla and beaten egg and mix well. Fold in whipped cream. Chill before serving on English Plum Pudding.

Personal Notes:
Personal Notes:
This goes with the English Plum Pudding.

 

 

 

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