"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from The Meyer Family Cookbook - Generations of Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arlene Middendorf
Added: Wednesday, March 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 to 4 cups sliced apples
1 tsp. Cinnamon
1 cup sugar
1/2 cup butter
3/4 cup flour

Directions:
Directions:
Arrange apples in buttered baking dish and sprinkle with cinnamon.
Mix and sift flour and sugar.
Work in butter with pastry blender.
Sprinkle over apples

Bake 45 min. in 375 oven

Personal Notes:
Personal Notes:
Serve warm with ice cream or Cool Whip

 

 

 

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