"The belly rules the mind."--Spanish Proverb

Vanishing Oatmeal Cookies Recipe

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This recipe for Vanishing Oatmeal Cookies, by , is from -- , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bev Kraft's Mom
Added: Wednesday, March 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup margarine
1 cup brown sugar firmly packed
1/2 cup white sugar
2 eggs
1 tsp. vanilla extract
1 1/2 cups flour
1 tsp baking soda
1 tsp cinnamon
1/2 tsp salt
3 cups Quick Quaker Oats

Directions:
Directions:
Sift dry ingredients together and mix well. In a separate bowl cream margarine and sugars together. Add eggs and vanilla and beat well.
Add dry ingredients to the egg mixture and stir until well combined. Stir in the oats. Drop by the teaspoonful onto an ungreased cookie sheet. Bake at 350 F. for 10-12 minutes. Cool 1 minute before removing from pan.

Number Of Servings:
Number Of Servings:
4 dozen
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Sometimes I add a few butterscotch chips to change the flavor a little bit.

 

 

 

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