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Hot Fudge Dessert/Chocolate Pudding Cake Recipe

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This recipe for Hot Fudge Dessert/Chocolate Pudding Cake, by , is from The Pace Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Bearnson
Added: Tuesday, March 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. flour
2 tsp. baking powder
3/4 c. sugar
1/4 tsp. salt
6 Tbsp. cocoa, divided
c. chopped nuts (*optional)
c. milk
2 Tbsp. oil
1 tsp. vanilla



1 c. brown sugar
1 c. boiling water

Directions:
Directions:
Mix flour, baking powder, sugar, salt, 2 Tablespoon cocoa, and nuts (*). Add milk, oil and vanilla. Spread into 8 X 8 baking pan. Combine brown sugar and 4 Tablespoon cocoa and sprinkle on top of cake mixture. Pour hot water over entire batter. DO NOT STIR. Bake @ 350 for 45-50 minutes. Garnish with whip cream to serve.

Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
15 min.

 

 

 

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