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Easy Tiramisu Recipe

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This recipe for Easy Tiramisu, by , is from The George West Stampede Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hallie Emmons
Added: Monday, March 20, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 Pkg. store bought lady fingers
16 oz mascarpone cheese
2 small cartons Cool Whip
1-1/2 c. strong coffee or espresso
2/3 c. sugar or sugar substitute
1 Hershey choc. Bar

Directions:
Directions:
Stir mascarpone cheese until soft; add a little milk if it is too stiff. Add 1/3 cup sugar, mix well and fold one-half container of Cool Whip into mixture gently. Place one layer of lady fingers in bottom of dish. Sweeten coffee with remaining sugar. Drizzle ( I use a small squirt bottle) coffee over lady fingers until saturated. Spread layer of cheese and Cool Whip mixture over lady fingers. Grate chocolate over mixture. Repeat layers and top with Cool Whip and garnish with more grated chocolate or dust with powered cocoa. Refrigerate 1-2 hours before serving.

 

 

 

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