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Stuffed Mushrooms Recipe

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This recipe for Stuffed Mushrooms, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda C. Heid
Added: Monday, March 20, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Mushrooms...how ever many you want.
Cheddar cheese
Parmesan cheese
Fresh parsley
Mayonnaise
Garlic powder
Onion powder
Chopped scallions/small

Directions:
Directions:
Take out the stems from the mushrooms and chop them up Small.
Put them in a bowl and add some:
Cheddar cheese...enough to cover stems
Parmesan cheese...spinkle in a few times
Fresh parsley...whatever you like
Mayonaise...not too much, but enough to make sticky
Onion powder...dash or two
Put mixture back into large mushrooms and broil for about 15 minutes or until cheese melts.

Number Of Servings:
Number Of Servings:
As many mushrooms as you want
Personal Notes:
Personal Notes:
These are REALLY good.

 

 

 

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